About This Recipe
These air fryer tater tots are the crispiest ever! I share my tried-and-true method to make sure your tots are terrific.
Ingredients
- 1 pound frozen tater tots (I used Ore Ida)
- Nonstick cooking spray
- 1 teaspoon seasoning salt (optional)
- Ketchup or your dipping sauce of choice (optional for serving)
Instructions
- Place the frozen tots in the air fryer basket (depending upon the size, you'll likely have overlap).
- Coat the top with nonstick spray, sprinkle with 1/2 teaspoon of the seasoning salt (if using), then give the basket a few good shakes. Spray once more, then sprinkle on the remaining 1/2 teaspoon seasoning salt and shake again.
- Air fryer frozen tater tots at 400°F for 11 to 14 minutes, shaking the basket a few times throughout, until they are golden and crisped to your liking (we like ours pretty crispy). Check regularly towards the end to ensure they don't overcook.
- Serve hot, with ketchup or your dipping sauce of choice
Source: This recipe is from
Well Plated.
Used with attribution.
Full original recipe with photos and notes available at the source link.
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