About This Recipe
A super simple creamy avocado sauce you can throw on almost anything! Made with ripe avocado, cilantro, lime juice, and garlic, this avocado lime sauce comes together in 5 minutes and is so delicious! Gluten-free, dairy-free, vegan, paleo, and Whole30.
Ingredients
- 2 medium-large avocados, skin and pit removed ((260 grams))
- 1/2 cup unsweetened lite coconut milk ((from a can))
- 3 tablespoons lime juice
- 1/2 cup packed cilantro
- 2 cloves garlic, minced
- 1/2 teaspoon red pepper flakes ((use less for less spicy))
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
Instructions
- Make your avocado sauce. Place all ingredients into a Vitamix, high-powered blender, or food processor. You can also place all the ingredients in a wide-mouth jar and use an immersion blender. Blend until smooth and creamy, or your desired consistency, about 30 seconds. Adjust according to taste.
- Enjoy! Use it as a dip, a sauce, spread, or however you please!
Source: This recipe is from
Eat The Gains.
Used with attribution.
Full original recipe with photos and notes available at the source link.
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