About This Recipe
This easy Apple Butter recipe made in the crock pot is the perfect way to use apples if you're planning on going apple picking in the fall!
Ingredients
- 6 large apples (peeled, cored, finely chopped (honeycrisp, gala, ambrosia))
- 1/3 cup raw sugar
- 1/2 cup light brown sugar (not packed)
- 1 tsp ground cinnamon
- 1/8 tsp allspice
- 1/8 tsp nutmeg
Instructions
- Place the apples in a slow cooker. Top with sugar, brown sugar, cinnamon, allspice and nutmeg and mix well.
- Cover and cook high 5 hours, or low 10 hours, stirring once halfway, until the apples are tender and dark brown.
- Uncover and puree with an immersion blender.
- Cook on high uncovered 2 hours, stirring occasionally, until thickened.
- Spoon into jars or containers, cover and refrigerate.
Source: This recipe is from
Skinnytaste.
Used with attribution.
Full original recipe with photos and notes available at the source link.
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