About This Recipe
Quick, easy, and healthy greek yogurt blue cheese dressing made with just 5 ingredients and ready in 5 minutes. Packed with protein and blue cheese flavor - perfect for salads or as a dip.
Ingredients
- 1 cup plain greek yogurt ((8 ounces - I used 0% fat))
- 1 cup blue cheese crumbles ((4 ounces))
- 1 clove garlic, minced
- 3 tablespoons lemon juice
- 1/2 tablespoon white vinegar
- 1/4 teaspoon pepper
- 1/8 teaspoon salt
Instructions
- Make the dressing. Add all of your ingredients to a small to medium bowl or jar and stir well to combine. Try it and adjust it according to your taste.
- Enjoy! If serving as a dip, I like to sprinkle a little more blue cheese on top for a pretty presentation. Store in a tightly sealed glass jar (I love to use the ones I mix it in) in the fridge for as long as your yogurt lasts (look at the expiration date on it).
Source: This recipe is from
Eat The Gains.
Used with attribution.
Full original recipe with photos and notes available at the source link.
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