About This Recipe
How to make air fryer baked potatoes in the Ninja Foodi.
Ingredients
- 4 Russet Potatoes (8 ounces each)
- Cooking Spray or 1-2 tsp Olive Oil
- Pinch of Kosher Salt (optional)
Instructions
- Wash and fully dry the potatoes before using a fork to poke holes around each potato.
- Spray each potato with a bit of cooking spray or brush with the olive oil. Optional: Sprinkle salt over each potato if you intend to eat the potato skins.
- Add the potatoes to the Ninja Foodi Cook & Crisp basket and air fry for 35-40 minutes at 400ºF. The potatoes will be fully baked when you can easily pierce through them with a fork or the internal temperature is around 190ºF to 200ºF.
- Let the potatoes briefly cool before slicing the tops with a knife and squeezing the ends to open the potatoes. Serve with butter, black pepper, fresh herbs, and sour cream or fat free Greek yogurt, if desired.
Source: This recipe is from
Mason Woodruff.
Used with attribution.
Full original recipe with photos and notes available at the source link.
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