About This Recipe
Easy and delicious Slow Cooker Turkey Tortilla Soup! This healthy recipe is packed with protein, flavor, and great for meal prep!
Ingredients
- 2 Pounds Ground Beef (or Ground Turkey (Lean))
- 1 Can Enchilada Sauce
- 1 Can Diced Tomatoes ((28 Ounces) or Crushed)
- 1 Can Green Chiles (Chopped)
- 1 Yellow Onion (Chopped)
- 10 Ounces Corn (Frozen)
- Cilantro (Your choice)
- 1 Can Black Beans (Drained & Rinsed (Low Sodium Preferred))
- 2 Teaspoons Minced Garlic
- 1 Teaspoon Ground Cumin
- 1 ½ Teaspoons Chili Powder
- Salt (Your choice)
- Black Pepper (Your choice)
- 1-2 Bay Leaves
- 32 Ounces Bone Broth
- Tortilla Strips
Instructions
- Brown your Beef or Turkey
- Add all of your ingredients into your optionally lined slow cooker
- Mix everything together
- Cook it on low for 7-8 hours or high for 3-4 hours
Source: This recipe is from
The Protein Chef.
Used with attribution.
Full original recipe with photos and notes available at the source link.
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