Watermelon Salad with Feta & Mint

About This Recipe

Summertime means watermelon. Take yours up a notch with this fresh, easy, and flavorful Watermelon Salad with Feta & Mint, a taste combination you will want over and over again!

Ingredients

• 3 cups watermelon, cut in small cubes (420 grams)
• 2 1/4 cup cucumber, cut in small cubes (300 grams)
• 1/2 cup crumbled feta - I used block goat feta and crumbled myself (58 grams)
• 1/4 cup chopped fresh mint (5 grams)
• 1 tablespoon olive oil
• 1 tablespoon balsamic vinegar
• 1 1/2 teaspoon lemon juice
• zest from one lemon
• salt and pepper, to taste

Instructions

1. Mix the mint, olive oil, balsamic vinegar, lemon juice, and salt and pepper in a salt bowl. Set aside.
2. Add the cubed watermelon, cubed cucumber, and feta to a large bowl and gently mix. Try not to over mix as some of the juice/water will release from the watermelon and cucumber.
3. Add the dressing and mix all together. Top with lemon zest.
4. Enjoy!