Lunch

Baked Pineapple Chicken

Recipe by The Protein Chef
baked healthy pineapple chicken
Baked Pineapple Chicken

About This Recipe

Sweet and savory meal prep is here with this healthy Baked Pineapple Chicken recipe! Packed with protein and made with simple ingredients.

Ingredients

  • 3 Pounds Chicken Breast
  • 20 Ounces Pineapple (Unsweetened Chunks)
  • 2 Tablespoons Syrup (Sugar Free)
  • 2 Tablespoons Soy Sauce (Reduced Sodium)
  • ¼ Teaspoon Black Pepper
  • ½ Sweet Onion (Mine was 150g)
  • ½ Teaspoon Ground Ginger
  • 1 Teaspoon Lemon Juice
  • 3-4 Slices Orange (Naval)

Instructions

  1. Chop up your Sweet Onion
  2. Cut your Orange Slices in half
  3. Combine all of your ingredients together aside from the Chicken Breast into a bowl
  4. Mix them together
  5. Add your Chicken Breast and mix into a 1 gallon bag
  6. Remove any air from the bag
  7. Mix everything together once the bag is sealed
  8. Let marinate in the fridge for 2-5 hours
  9. Remove and place everything into a baking dish
  10. Bake on 375F/190C for 45 minutes
Source: This recipe is from The Protein Chef. Used with attribution. Full original recipe with photos and notes available at the source link.
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