About This Recipe
Your favorite breakfast bread made into your new favorite healthy waffle recipe! These Banana Nut Protein Waffles are absolutely delicious.
Ingredients
- 1 ½ Cups Rolled Oats
- 2 Scoops Protein Powder (Vanilla)
- 2 ½ Teaspoons Baking Powder
- ½ Teaspoon Salt
- 4 Teaspoons Sweetener
- 1 ½ Teaspoons Ground Cinnamon
- 1 Banana
- 1 Teaspoon Vanilla Extract
- 1 Large Whole Egg
- 4 Ounces Milk Substitute (or Milk)
- ½ Cup Cottage Cheese (Fat Free (or Greek Yogurt))
- ¼ Cup Walnuts (Chopped (Or whatever type nuts you prefer))
Instructions
- Add your Rolled Oats into either a food processor or blender
- Process/blend them until they look like flour
- Add all of your dry ingredients into either your food processor or a large bowl
- Process/mix your dry ingredients together
- Add in your wet ingredients
- Mix those in
- Turn your waffle maker on and coat it with non-stick cooking spray
- Pour your mix in and cook for however long your waffler maker says to
Source: This recipe is from
The Protein Chef.
Used with attribution.
Full original recipe with photos and notes available at the source link.
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