About This Recipe
Put the sandwich to the side and keep your diet with these Canned Chicken Club Balls! This high protein recipe is cheap and easy to make!
Ingredients
- 2 Cans Chicken
- 2 Large Whole Eggs
- 2 Tablespoons Mayonnaise (Low Fat)
- 12 Tablespoons Wheat Germ
- 2 Tablespoons Salsa
- ¼ Teaspoon Onion Salt
- ¼ Teaspoon Oregano
- ¼ Teaspoon Black Pepper
- 3 Tablespoons Bacon Bits
- 1 ½ Tablespoons Relish (Sweet No Sugar Added)
- ⅔ Cup Cheddar Cheese (Reduced Fat Mild (or Other Favorite Cheese))
- ¼ Cup Red Onion
Instructions
- Drain your Canned Chicken
- Chop up your Red Onion and combine all of your ingredients into a bowl
- Mix everything together
- Take out a baking sheet, coat it with some non-stick cooking spray, and shape your mix into balls
- Bake on 375F/190C for 15-20 minutes
Source: This recipe is from
The Protein Chef.
Used with attribution.
Full original recipe with photos and notes available at the source link.
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