About This Recipe
This chipotle chicken salad is tossed with chipotle mayo, veggies, lime juice, honey, and cilantro for a sweet and smoky combo. It's light and fresh, ready in 15 minutes, and packed with protein.
Ingredients
- 4 packed cups shredded chicken ((1 pound))
- 1 cup diced red bell pepper ((140 grams))
- 1/2 cup diced red onion ((60 grams))
- 1/3 cup chipotle mayo
- 2 tablespoons lime juice
- 1 1/2 tablespoons honey
- 1/4 cup fresh cilantro, roughly chopped
- salt and pepper, to taste
Instructions
- Make the chicken salad. Add all ingredients to a large bowl. Stir well to combine. Adjust according to taste. Let it chill for a few hours if you have time to allow the flavors to come together.
- Enjoy! Serve in a sandwich, salad, or however you like!
Source: This recipe is from
Eat The Gains.
Used with attribution.
Full original recipe with photos and notes available at the source link.
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