About This Recipe
Your favorite pie for breakfast with a side of healthy macros! This Coconut Cream Pie Protein Oatmeal is a quick and delicious alternative.
Ingredients
- ½ Cup Rolled Oats
- 4 Ounces Milk Substitute (or Milk)
- 2 Ounces Water
- ¼ Teaspoon Vanilla Extract
- ½ Tablespoons Coconut Oil
- 1 Scoop Protein Powder (Vanilla)
- 3 Tablespoons Shredded Coconut (Unsweetened)
- ½ Container Greek Yogurt (2.65 Ounces Coconut)
Instructions
- Combine your Oats, Milk, and Water into a microwavable safe bowl
- Microwave for 2 minutes
- Add in your Vanilla Extract, Protein Powder, and Coconut Oil
- Mix those together
- Gently stir in your Greek Yogurt
- Top with your Shredded Coconut
Source: This recipe is from
The Protein Chef.
Used with attribution.
Full original recipe with photos and notes available at the source link.
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