About This Recipe
Keep your taste buds and diet happy with these delicious Breakfast Low Carb Wraps! These keto friendly wraps take just minutes to make.
Ingredients
- 1 Large Whole Egg
- 3 Large Egg Whites
- Black Pepper (Your choice)
- 1-2 Ounces Sausage (Cooked & Crumbled )
- ½ Tablespoon Bacon Bits
- Peppers (Chopped)
- 2-3 Tablespoons Salsa
- ⅛ Cup Cheese (Your choice Cheese)
Instructions
- Mix together your Eggs
- Take out a stovetop pan, turn your burner on medium heat, and coat it with some non-stick cooking spray
- Pour your egg mix in, add on some Black Pepper, cover, and cook for a couple minutes or until your “egg tortilla” forms
- Flip it over and cook for another couple minutes
- Line a baking sheet with some parchment paper and add your egg tortilla onto it
- Pack your egg tortilla with the rest of your ingredients, roll it up tight, and throw some toothpicks in it
- Bake on 425F/218C for 8-10 minutes or until your cheese is melted
Source: This recipe is from
The Protein Chef.
Used with attribution.
Full original recipe with photos and notes available at the source link.
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