About This Recipe
Looking for some delicious, healthy, and packed with protein burgers? This recipe only takes around 15 minutes and all you need is a grill!
Ingredients
- 1 Pound Ground Beef (or Turkey)
- 1 Large Whole Egg (or 2 Large Egg Whites)
- 1-2 Teaspoons Garlic Seasoning
- Onion (Chopped )
- Pepper (Your choice)
- Black Pepper (Your choice)
- Cheese (Your choice)
- Bacon (Your choice)
- Bread (High Protein)
Instructions
- Mix together your Beef or Turkey, Egg, Garlic, Onion, Salt & Pepper, and toasted chopped up Bread slice
- Shape your burgers however big you want them
- Put them on the grill over medium heat and cook them for a couple minutes a side (or to whatever temperature you prefer)
- Add Cheese onto your burgers :30 seconds before they’re done if you want it to melt
- Add on Bacon and any other condiments you want
- Place your burger onto your Bread slices
Source: This recipe is from
The Protein Chef.
Used with attribution.
Full original recipe with photos and notes available at the source link.
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