About This Recipe
A hearty breakfast loaded with sweet potatoes, ham, green pepper, golden delicious apples and scrambled eggs. It packs a ton of flavor into every bite to start your day off right.
Ingredients
- ½ lb ham steak
- 6 eggs
- ¼ cup milk
- 1 large sweet potato
- ½ small onion
- 1 small green pepper
- 1 golden delicious apple
- 1 avocado
- 2 Tbsp olive oil
Instructions
- Preheat your oven to 400°F.
- Wash and peel your sweet potato. Cut it into a small/medium dice. Drizzle 1 Tbsp olive oil over the top and roast at 400°F for 10 minutes and flip. Cook an additional 5-10 minutes. or until proper browning has been achieved.
- Cut the onion and pepper in a small dice. Add some oil to a skillet over medium high heat. Cook until the onions are soft and translucent. Remove from pan.
- Scramble 6 eggs with the milk and cook over medium heat until cooked. Set aside.
- Cut the ham into a large dice and sauté in skillet until browned.
- Cut the apple into a large dice. Don’t cook this as it will cook in the microwave and you want it to maintain texture.
- Add all of you ingredients (minus the avocado) into the pan and stir to incorporate.
- This recipe makes 4 servings. Divide your ingredients evenly between your 4 containers. Top with a few slices of avocado if desired.
Source: This recipe is from
Meal Prep Manual.
Used with attribution.
Full original recipe with photos and notes available at the source link.
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