About This Recipe
Keep your diet this season with these Healthy Holiday Meatballs! This recipe is quick and tastes just like a holiday dinner in every bite!
Ingredients
- 1.3 Pounds Ground Turkey (20.8 Ounces 93/7 Lean (or Lean Ground Beef))
- 2 Large Whole Eggs
- 4 Servings Stuffing Mix
- 2 Tablespoons Ketchup
- ¼ Teaspoon Black Pepper
- ¼ Teaspoon Ground Ginger
- ½ Teaspoon Garlic Powder
- ¼ Cup Craisins
- ¼ Cup Red Onion
Instructions
- Chop up your Red Onion
- Combine all of your ingredients into a bowl and mix them together
- Take out a baking sheet, coat it with some non-stick cooking spray, and shape your mix into balls
- Bake on 375F/190C for 25-30 minutes
Source: This recipe is from
The Protein Chef.
Used with attribution.
Full original recipe with photos and notes available at the source link.
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