Lunch

Healthy Slow Cooker Buffalo Chicken

Recipe by The Protein Chef
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Healthy Slow Cooker Buffalo Chicken

About This Recipe

It's time to meal prep your Healthy Slow Cooker Buffalo Chicken with this easy to make and high protein recipe made with simple ingredients!

Ingredients

  • 3 Pounds Chicken Breast
  • 1 Ounce Ranch Seasoning Mix (1 Tablespoon Ranch Dressing Per 1 Pound Chicken Breast)
  • Black Pepper (Your Choice)
  • 8 Ounces Buffalo Sauce (Low Sodium Preferred)
  • 4 Ounces Bone Broth
  • 3 Tablespoons Butter (3 Tablespoons Unsalted (Melted))
  • ½ Cup Greek Yogurt (Plain or Cream Cheese)

Instructions

  1. Trim the fat off of your Chicken Breast
  2. Add your Chicken Breast into the bottom of your slow cooker
  3. Evenly distribute your Ranch Seasoning Mix on top of your Chicken Breast
  4. Flip your Chicken Breast around a few times to fully coat them
  5. Add in your Black Pepper, Buffalo Sauce, Bone Broth, and Melted Butter
  6. Evenly distribute your Greek Yogurt or Cream Cheese into your slow cooker with a spoon
  7. Lightly mix those top ingredients together (your Greek Yogurt or Cream Cheese doesn't need to be completely mixed in)
  8. Let it cook on high heat for 3 hours
  9. Shred your Chicken Breast using 2 forks
  10. Let it cook on high heat for an additional hour
Source: This recipe is from The Protein Chef. Used with attribution. Full original recipe with photos and notes available at the source link.
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