About This Recipe
Give your sweet potato a makeover with this Healthy Sweet Potato Pancakes recipe! These protein pancakes are easy to make and DELICIOUS!
Ingredients
- ½ Sweet Potato (Mine was 200g (Cooked))
- 4 Tablespoons Coconut Flour
- 2 Teaspoons Vanilla Extract
- ½ Teaspoon Ground Cinnamon
- 2 Large Whole Eggs
- 2 Ounces Milk Substitute (or Milk)
- 1 Scoop Protein Powder (Vanilla works great!)
- 1 Tablespoon Sweetener (Your choice)
- 1 Teaspoon Baking Powder
- ⅛ Teaspoon Salt
Instructions
- Cook your Sweet Potato
- Add all of your ingredients into a bowl and mix everything together (a hand mixer will make things easier if you’re leaving the skin on)
- Take out a stovetop pan or griddle, turn your burner on Medium heat, and let it heat up
- Coat your pan or griddle with some non-stick cooking spray and pour however much mix you want onto it
- Your mix should be pretty thick so at this step you can shape your pancake after it’s on the pan or griddle
- Cook each side for 2-3 minutes and repeat until your mix is gone
Source: This recipe is from
The Protein Chef.
Used with attribution.
Full original recipe with photos and notes available at the source link.
← Back to all recipes