Lunch

High Protein Meatloaf Parmesan

Recipe by The Protein Chef
healthy meatloaf meatloaf parmesan
High Protein Meatloaf Parmesan

About This Recipe

Take your meatloaf to the next level with this High Protein Meatloaf Parmesan recipe. Easy to meal prep and simple ingredients!

Ingredients

  • 1 Pound Ground Beef (or Ground Turkey (Lean))
  • 1 Cup Rolled Oats
  • 2 Large Whole Eggs (or 4 Large Egg Whites)
  • 1 Teaspoon Italian Seasoning
  • ½ Cup Parmesan Cheese (Shredded)
  • ½ Cup Pizza Sauce (or Pasta Sauce)

Instructions

  1. Add all of your ingredients into a bowl aside from half of your Parmesan Cheese and Sauce
  2. Mix everything together
  3. Take out a pan for your meatloaf and coat it with some non-stick cooking spray
  4. Evenly distribute your other half of Parmesan Cheese and Sauce on top
  5. Bake on 375F/190C for 25-30 minutes
Source: This recipe is from The Protein Chef. Used with attribution. Full original recipe with photos and notes available at the source link.
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