About This Recipe
Creamy overnight oats with banana, blueberries, and chia seeds. Mix everything the night before for an easy, no-cook breakfast that’s ready in the morning. Double or triple the recipe for meal prep.
Ingredients
- 1/4 cup quick oats (I prefer organic, you can use gluten-free, or protein oats)
- 1/2 cup milk (use milk of choice)
- 1/2 medium banana (sliced (use the other half as a topping))
- 1/2 tbsp chia seeds
- 1/2 cup blueberries (divided)
- monk fruit sweetener (stevia, or your favorite sweetener, to taste)
- pinch cinnamon
- 1 tbsp chopped pecans (or any nuts or seeds)
Instructions
- Place all the ingredient in a jar, shake, cover and refrigerate overnight, or at least 4 hours.
- The next morning, add your favorite crunchy toppings such as nuts, granola, etc and enjoy!
Source: This recipe is from
Skinnytaste.
Used with attribution.
Full original recipe with photos and notes available at the source link.
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