Peanut Butter Chocolate Chip Baked Oatmeal

About This Recipe

Peanut Butter Chocolate Chip Baked Oatmeal made from powdered peanut butter, chocolate chips, bananas, and oats. This is a great meal for those weeks you prefer something sweet to have in the morning.

Ingredients

• 3 cups old fashioned oats
• 2 scoops vanilla protein powder
• 1 tsp baking powder
• 2 medium bananas (ripe)
• 2 tbsp honey
• 1 tbsp butter
• 10 tbsp liquid egg whites (or 2 whole eggs)
• 2 cups skim milk
• 3 tbsp mini chocolate chips
• 5 tbsp powdered peanut butter (I use PB Fit)
• 1 tbsp powdered peanut butter
• Water to thin

Instructions

1. Preheat your oven to 350°F.
2. In a large bowl, mix together the oats, protein powder, and baking powder.
3. In a separate bowl, add the bananas and butter. Microwave them for a bit to soften and mash until they are smooth.
4. Whisk together the mashed banana and butter, egg whites, honey, milk, and 5 tbsp of the powdered peanut butter. Pour in the dry ingredients and 2 tbsp of the chocolate chips. Mix to combine.
5. Spray a 13"x9" pan with oil and add the oat mixture. Top with the remaining chocolate chips.
6. Bake for 30-35 minutes.
7. Mix the remaining peanut butter with water and drizzle it over the top of the baked oatmeal.
8. This recipe makes 6 servings. Cut the oatmeal into 6 equal pieces.