Pesto Salmon Recipe

About This Recipe

If you love my parmesan salmon recipe, you will love this easy, 3-ingredient, tasty Pesto Salmon! Make it in the air fryer or oven.

Ingredients

• 2 5-ounce salmon fillets (skin on)
• 2 tablespoons prepared pesto
• 2 tablespoons shredded Parmesan cheese

Instructions

1. Spritz the basket with olive oil to prevent sticking.
2. Spread 1 tablespoon of pesto over the top of each salmon. Sprinkle each with 1 tablespoon Parmesan cheese on top.
3. Air fry 7 minutes at 400°F, or longer depending on thickness of the salmon.
4. Preheat the oven to 425F.  Spritz a small sheet pan with olive oil.
5. Spread 1 tablespoon of pesto over the top of each salmon. Sprinkle each with 1 tablespoon Parmesan cheese on top.
6. Bake 10 to 12 minutes, depending on thickness of the salmon.