About This Recipe
Sloppy Joes in breakfast form. This recipe uses ground turkey coated in a sweet tomato based sauce and paired with roasted sweet potatoes and hard boiled eggs.
Ingredients
- 1 ½ lbs Ground Turkey (93/7)
- 1 Tbsp Olive Oil
- 1 medium Green Bell Pepper
- ½ medium Sweet Onion
- ⅓ cup Tomato Paste
- 1 Tbsp Worcestershire Sauce
- 1 Tbsp Dijon Mustard
- 3 Tbsp Ketchup
- 1 Tbsp Onion Powder
- 1 tsp Red Pepper Flakes
- 10 Hardboiled Eggs
- 2 medium Sweet Potato
- Salt and pepper to taste
Instructions
- Preheat your oven to 425°F. Cut potatoes into a small/medium dice. Roast with ½ tbsp oil for 20 minutes. Flip half way. Cook until you get optimal browning.
- Cut the pepper and onion into a small dice. Add ½ Tbsp of olive oil in a skillet and add the pepper and onion. Cook until translucent and add the ground turkey. Cook until browned.
- Once the turkey has cooked, stir in tomato paste, Worcestershire sauce, Dijon mustard, ketchup, onion powder, red pepper flakes, and salt and pepper.
- Place 10 eggs in a pot of water and bring to a boil. Once boiling, turn off the heat and cover for 12 minutes. Rinse with cold water and peel.
- This recipe makes 5 servings. Divide your ingredients eveny 5 ways.
Source: This recipe is from
Meal Prep Manual.
Used with attribution.
Full original recipe with photos and notes available at the source link.
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