About This Recipe
Start grill season off right with some easy Spicy Bacon Cheddar Burgers. This burger recipe is easy to make and great for meal prep!
Ingredients
- 1 Pound Ground Beef (or Turkey (Lean))
- 1 Large Whole Egg
- ⅓ Cup Bread Crumbs
- ¼ Cup Bacon Bits (or Broken Up Precooked Bacon)
- 2 Ounces Cheddar Cheese
- ¾ Teaspoon Garlic Powder
- 1-2 Squirts Chili Sauce (*Optional)
- Salt
- Black Pepper
Instructions
- Chop or grate your Cheddar Cheese and combine all of your ingredients together in a large bowl
- Mix everything together
- Shape your burgers however big you want them
- Turn a stovetop pan or your grill on medium heat
- Coat whatever you’re using with some non-stick cooking spray
- Cook your burgers on each side for around 5 minutes
- Optionally top them with cheese a couple minutes before they’re done
Source: This recipe is from
The Protein Chef.
Used with attribution.
Full original recipe with photos and notes available at the source link.
← Back to all recipes