About This Recipe
Like tuna melts and meatballs? Try these Tuna Melt Balls! This high protein recipe is delicious, easy to make, and cheap to meal prep!
Ingredients
- 2 Cans Tuna (Drained)
- 2 Extra Large Whole Eggs
- 1 Cup Bread Crumbs (Whole Wheat)
- ⅔ Cup Cheddar Cheese (Mild (Reduced Fat))
- ¼ Teaspoon Black Pepper
- 1 Teaspoon Lemon Juice
- 1 Teaspoon Parsley
- 4 Tablespoons Mayonnaise (Low Fat)
- ½ Cup Celery (Chopped)
- ¼ Cup Red Onion (Chopped)
Instructions
- Drain your Tuna, chop up your Celery + Red Onion, and combine all of your ingredients into a bowl
- Mix everything together
- Take out a baking sheet, coat it with some non-stick cooking spray, and shape your mix into balls
- Bake on 350F/176C for 15-20 minutes
Source: This recipe is from
The Protein Chef.
Used with attribution.
Full original recipe with photos and notes available at the source link.
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