Side Dish

Baked Cut Sweet Potatoes

Recipe by The Protein Chef
cut sweet potatoes sweet potato fries
Baked Cut Sweet Potatoes

About This Recipe

Healthy homemade sweet potato slices right in your oven! These Baked Cut Sweet Potatoes are easy, delicious, and one of my favorite snacks.

Ingredients

  • Sweet Potatoes (Your choice)
  • Kosher Salt (Your choice (or Regular Salt))
  • Oil Spray (Your choice (I like Olive Oil))
  • Ground Cinnamon (*Optional)

Instructions

  1. Wash your Sweet Potatoes
  2. Cut the ends off of them
  3. Cut your Sweet Potatoes into quarter inch slivers
  4. Take out a baking sheet and coat it with non-stick cooking spray
  5. Place your slivers onto your baking sheet and spray or brush on the tops of them with Olive Oil
  6. Sprinkle your Salt on
  7. Bake on 350F/176C for 50 minutes
  8. Take out and turn your Sweet Potatoes over
  9. Coat the other side with Olive Oil
  10. Sprinkle Salt
  11. Bake on 350F/176C for another 50 minutes or until crispy
Source: This recipe is from The Protein Chef. Used with attribution. Full original recipe with photos and notes available at the source link.
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