About This Recipe
With 30 grams of protein per cup, this rich and creamy Protein Hot Chocolate is easy to make and a delicious treat!
Ingredients
- 1 1/2 cups milk of choice
- 2 tablespoons raw cashews ((16 grams))
- 1 small-medium medjool date ((15 grams))
- 1 tablespoon unsweetened cocoa powder
- 1/4 teaspoon cinnamon
- 1-2 scoops chocolate protein powder ((I used chocolate collagen))
- pinch of sea salt
- optional toppings: whipped cream, marshmallows, cinnamon...
Instructions
- Add milk, cashews, date, cocoa, and cinnamon in a small saucepan over medium heat. Whisk to combine and let it come to a boil, about 5 minutes.
- Blend. Add mixture to a Vitamix or high-powered blender, along with protein powder and salt, and blend until smooth.
- Enjoy! Pour into your favorite mug, add your favorite toppings, and enjoy!
Source: This recipe is from
Well Plated.
Used with attribution.
Full original recipe with photos and notes available at the source link.
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