Air Fryer Recipes

Air Fryer Fried Cauliflower Rice

Recipe by Mason Woodruff
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Air Fryer Fried Cauliflower Rice

About This Recipe

A simple guide to making fried cauliflower rice in an air fryer using frozen vegetables.

Ingredients

  • 12 oz bag Frozen Cauliflower Rice
  • 1/3 C 46g Frozen Corn
  • 1/3 C 42g Frozen Peas and Carrots
  • 1 Tbsp 16g Toasted Sesame Oil
  • 1 Tbsp 15g Soy Sauce
  • 1/2 tsp Garlic Powder (optional)
  • 1/2 tsp Ground Ginger (optional)

Instructions

  1. Place the frozen cauliflower rice in an air fryer safe dish or line the bottom layer of the basket with foil. Air fry at 400ºF for 10 minutes.
  2. Add the sesame oil and soy sauce to the rice. Stir to coat the rice before adding the garlic powder and ginger, followed by the remaining veggies.
  3. Air fry another 10-15 minutes at 400ºF, stirring occasionally, until the rice is as crispy as you'd like. Season with salt and pepper and garnish with green onion
Source: This recipe is from Mason Woodruff. Used with attribution. Full original recipe with photos and notes available at the source link.
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