About This Recipe
We're taking oatmeal to the next level with a Delicious Chocolate Baked Protein Oatmeal Skillet! Easy, gooey, and diet friendly!
Ingredients
- 1 Cup Rolled Oats
- 3 Scoops Protein Powder (Vanilla or Chocolate)
- 4 Tablespoons Cocoa Powder
- 3 Ounces Milk Substitute (or Milk)
- 3 Ounces Coffee
- ½ Cup Unsweetened Apple Sauce (You could also use 1 Banana or ½ Cup Pure Pumpkin)
- 6 Tablespoons Peanut Butter
- ½ Teaspoon Baking Powder
Instructions
- Add all of your ingredients into a large bowl
- Mix everything together
- Pour your mix into a skillet or baking safe dish
- Bake on 350F/176C for around 12 minutes (the less you cook it, the more gooey it’ll be)
- Top it with a frosting
Source: This recipe is from
The Protein Chef.
Used with attribution.
Full original recipe with photos and notes available at the source link.
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