About This Recipe
Kickstart your day with this Matcha Green Tea Mug Cake! Delicious, packed with protein, low calorie, and only takes around a minute to make.
Ingredients
- 1 Large Whole Egg
- ½ Teaspoon Vanilla Extract
- 2 Tablespoons Coconut Flour
- ½ Scoop Protein Powder
- 1 Ounce Milk (or Milk Substitute)
- ½ Teaspoon Baking Powder
- 1 Tablespoon Sweetener (*Optional)
- 1 Teaspoon Matcha Powder
Instructions
- Coat at mug with some non-stick cooking spray
- Add and mix all of your ingredients together in it
- Microwave your mug for :30 seconds and then mix everything together again
- Microwave for an additional 1-2 minutes (keep an eye on it)
Source: This recipe is from
The Protein Chef.
Used with attribution.
Full original recipe with photos and notes available at the source link.
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