About This Recipe
Beat those cravings with this No Bake Protein Peanut Butter Cups recipe! These cups are easy to make, healthy, and absolutely delicious.
Ingredients
- 2 Tablespoons Peanut Butter
- 2 Tablespoons Powdered Peanut Butter (or Peanut Flour)
- 1 Teaspoon Vanilla Extract
- 1 Scoop Protein Powder (I love vanilla)
- ¼ Cup Chickpeas (Reduced Sodium (or Any Other White Bean))
- ½ Ounce Milk Substitute (or Milk)
- 2 Tablespoons Chocolate (Dark)
Instructions
- Combine all of your ingredients aside from your Dark Chocolate into a food processor or really powerful blender
- Process or blend everything together until it starts to clump up (be careful not to burn out your motor)
- Take out a muffin pan or silicone cups and evenly distribute your mix into however many you want to make
- Melt your Dark Chocolate on either the stovetop or in a microwave
- Evenly distribute your melted chocolate on top
- Put them in the freezer for 10-15 minutes so that they can harden up
Source: This recipe is from
The Protein Chef.
Used with attribution.
Full original recipe with photos and notes available at the source link.
← Back to all recipes
