Dessert

Nutella Protein Mug Cake

Recipe by The Protein Chef
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Nutella Protein Mug Cake

About This Recipe

Kick that Nutella craving with an easy to make Nutella Protein Mug Cake! This healthy hazelnut dessert will more than satisfy your needs.

Ingredients

  • 2 Tablespoons Nutella
  • 1 Teaspoon Vanilla Extract
  • 2.65 Ounces Greek Yogurt (Fat Free Vanilla)
  • 3 Tablespoons Coconut Flour (or Oat Flour)
  • 4 ½ Tablespoons Liquid Egg Whites (or 1 ½ Large Egg Whites)
  • ¼ Teaspoon Baking Powder
  • ⅛ Teaspoon Salt
  • 1 Scoop Protein Powder (Chocolate)
  • 2 Tablespoons Cocoa Powder (10g)

Instructions

  1. Take out a mug and coat it with some non-stick cooking spray
  2. Add all of your ingredients into it
  3. Mix everything together
  4. Microwave your mug for :30 seconds
  5. Mix everything together again
  6. Microwave for an additional :90 seconds
Source: This recipe is from The Protein Chef. Used with attribution. Full original recipe with photos and notes available at the source link.
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