About This Recipe
Hummus for dessert, Protein S'mores Cookie Dough Dip edition! This healthy cookie dough recipe made using chickpeas is easy and delicious.
Ingredients
- 3 Ounces Milk Substitute (or Milk)
- 1 Tablespoon Honey
- 3 Tablespoons Coconut Flour
- 3 Tablespoons Peanut Butter
- 16 Ounces Chickpeas (Reduced Sodium)
- 3 Scoops Protein Powder (Vanilla)
- 2 Teaspoons Vanilla Extract
- ½ Teaspoon Butter Extract
- 3 Tablespoons Sweetener
- 2 Graham Cracker (Low Fat)
- 4 Tablespoons Marshmallow Bits (Jet Puffed)
- 1 Tablespoon Chocolate Chips (Sugar Free)
Instructions
- Combine all of your ingredients aside from your Graham Crackers, Marshmallows Bits, and Chocolate Chips into either a blender or food processor
- Blend/process everything together
- Pour your mix into a bowl
- Top with your Graham Crackers (crush them up), Marshmallow Bits, and Chocolate Chips
Source: This recipe is from
The Protein Chef.
Used with attribution.
Full original recipe with photos and notes available at the source link.
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