Dessert

The Best Keto Birthday Cake

Recipe by The Protein Chef
birthday cake keto keto cake keto frosting low carb low carb cake
The Best Keto Birthday Cake

About This Recipe

This is The Best Easy Keto Birthday Cake you can make! Simple ingredients, low carb, tons of flavor, and flexible for almost any diet.

Ingredients

  • 4 Large Whole Eggs
  • 2 Tablespoons Butter (Unsalted (Melted) or Coconut Oil, Unsweetened Apple Sauce)
  • 2 Ounces Milk Substitute
  • 1 ½ Teaspoons Vanilla Extract
  • ½ Cup Sweetener (I like Erythritol)
  • 1 ½ Cups Almond Flour
  • 1 Scoop Protein Powder (Vanilla *Optional)
  • ½ Teaspoon Salt
  • 1 ½ Teaspoons Baking Powder
  • 6 Ounces Cream Cheese (Full, Reduced, or Fat Free)
  • 3 Tablespoons Butter (or Coconut Oil)
  • ⅓ Cup Sweetener (I like Erythritol)
  • 1 Teaspoon Vanilla Extract
  • 1 Scoop Protein Powder (Vanilla *Optional)
  • 3 Tablespoons Heavy Cream
  • Sprinkles (Your choice)

Instructions

  1. Melt your butter
  2. Add all of your Cake ingredients into a large bowl
  3. Mix them together until smooth
  4. Coat or line your favorite cake pan(s) with non-stick cooking spray or parchment paper
  5. Evenly distribute your mix if you’re making multiple layers
  6. Bake your cake on 350F/176C for around 15-20 minutes (this will change depending on your pan size so keep an eye on it)
  7. Mix together your Cream Cheese and Butter until it starts to look fluffy
  8. Add in the rest of your Frosting ingredients
  9. Continue mixing those together until it looks like frosting
  10. Spread it around however you want!
Source: This recipe is from The Protein Chef. Used with attribution. Full original recipe with photos and notes available at the source link.
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